Rhodes Traditions: Olive Oil, Cheese & Nature’s Secrets

Step away from the fast pace of modern life and reconnect with the essence of Rhodes on Rhodes Traditions: Olive Oil, Cheese & Nature’s Secrets. This thoughtfully curated experience invites you to slow down, live simply, and discover how the island’s traditions, natural products, and close-knit village life nourish both body and mind.

Your journey begins by meeting your local host. The tour starts near Archaggelos village, where daily life still follows the rhythms of the land. The first stop is a family-run olive oil factory, where you’ll uncover the story behind one of Greece’s most treasured products. Learn why olive oil is at the heart of Rhodian culture and taste locally produced varieties that reflect generations of knowledge and care.

From there, continue on to Malona village. Enjoy a gentle walk through the tiny streets, meeting locals, soaking in the peaceful atmosphere, and gathering fresh ingredients along the way—just as villagers have always done.

A visit to a traditional cheesemaker offers a glimpse into age-old techniques still used to produce local cheese and yoghurt. Watch the process, ask questions, and gain an appreciation for the craftsmanship behind these everyday staples.

You’ll then take part in a Natural Rhodian Remedies Workshop, where you’ll discover how olive oil, herbs, beeswax, and other gifts of nature are transformed into traditional products used for skincare and natural remedies.

The experience concludes with a relaxed picnic in nature, enjoyed under the shade of trees and featuring the fresh, local foods you’ve gathered and prepared together—a simple yet deeply satisfying way to end the day.

This is more than a tour; it’s a heartfelt immersion into the traditions, flavors, and gentle pace of rural Rhodes. A refreshing reminder that sometimes, less truly is more.

• Visit the traditional village of Malona in central Rhodes
• Explore a family-run olive oil factory and taste local varieties
• Enjoy a peaceful walk through the village and gather picnic ingredients
• Learn how local cheese is made using traditional methods
• Discover how natural Rhodian products are made with herbs, olive oil, and beeswax
• Share a picnic in nature with fresh, local flavors